{"id":1772,"date":"2024-03-29T14:48:00","date_gmt":"2024-03-29T14:48:00","guid":{"rendered":"http:\/\/blog.joes-atelier.ch\/?p=1772"},"modified":"2024-04-27T12:00:19","modified_gmt":"2024-04-27T12:00:19","slug":"1772","status":"publish","type":"post","link":"https:\/\/blog.joes-atelier.ch\/?p=1772","title":{"rendered":"Arrivata la primavera"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"820\" src=\"https:\/\/blog.joes-atelier.ch\/wp-content\/uploads\/2024\/04\/Spargel-Maerz-1024x820.jpg\" alt=\"\" class=\"wp-image-1763\" srcset=\"https:\/\/blog.joes-atelier.ch\/wp-content\/uploads\/2024\/04\/Spargel-Maerz-1024x820.jpg 1024w, https:\/\/blog.joes-atelier.ch\/wp-content\/uploads\/2024\/04\/Spargel-Maerz-300x240.jpg 300w, https:\/\/blog.joes-atelier.ch\/wp-content\/uploads\/2024\/04\/Spargel-Maerz-768x615.jpg 768w, https:\/\/blog.joes-atelier.ch\/wp-content\/uploads\/2024\/04\/Spargel-Maerz-1536x1230.jpg 1536w, https:\/\/blog.joes-atelier.ch\/wp-content\/uploads\/2024\/04\/Spargel-Maerz-2048x1639.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>Primi petali di nasturzio. <strong>Un piccolo sforzo colorato e il mondo \u00e8 delizioso<\/strong> &#8211; Erste Kapuzinerkresse.<strong> Ein kleiner bunter Effort und die Welt ist entz\u00fcckend. <\/strong><\/p>\n\n\n\n<p>Ricchi asparagi bianchi con salsa tahini, sesamo, burro (etc. \u2026) secondo la ricetta della signora T. Grandits. Weisse gehaltvolle Spargeln mit Tahini Sauce, Sesam (etc. \u2026) nach Rezept von Frau T. Grandits<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Primi petali di nasturzio. Un piccolo sforzo colorato e il mondo \u00e8 delizioso &#8211; Erste Kapuzinerkresse. Ein kleiner bunter Effort und die Welt ist entz\u00fcckend. Ricchi asparagi bianchi con salsa tahini, sesamo, burro (etc. \u2026) secondo la ricetta della signora T. Grandits. Weisse gehaltvolle Spargeln mit Tahini Sauce, Sesam (etc. \u2026) nach Rezept von Frau &hellip; <a href=\"https:\/\/blog.joes-atelier.ch\/?p=1772\" class=\"more-link\"><span class=\"screen-reader-text\">Arrivata la primavera<\/span> weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"image","meta":{"footnotes":""},"categories":[42,40,26],"tags":[],"class_list":["post-1772","post","type-post","status-publish","format-image","hentry","category-menues-piatti-principali","category-vorspeisen-salate","category-k","post_format-post-format-image"],"_links":{"self":[{"href":"https:\/\/blog.joes-atelier.ch\/index.php?rest_route=\/wp\/v2\/posts\/1772","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.joes-atelier.ch\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.joes-atelier.ch\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.joes-atelier.ch\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.joes-atelier.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1772"}],"version-history":[{"count":5,"href":"https:\/\/blog.joes-atelier.ch\/index.php?rest_route=\/wp\/v2\/posts\/1772\/revisions"}],"predecessor-version":[{"id":1781,"href":"https:\/\/blog.joes-atelier.ch\/index.php?rest_route=\/wp\/v2\/posts\/1772\/revisions\/1781"}],"wp:attachment":[{"href":"https:\/\/blog.joes-atelier.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1772"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.joes-atelier.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1772"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.joes-atelier.ch\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1772"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}